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Mittagstisch

Saturday - Sunday12:00 - 14:00 o'clock

Summer salad  

With leaf salads from the Heidelberg vegetable shop, homemade wild boar ham and fruit and vegetables from the garden
14,90 €

Burrata  

Italian cream cheese with mozzarella cover, creamy filling made of cream and mozzarella piece (Stracciatella) - plus apricot chutney, walnuts and tomato
14,00 €

Hand-collected wild oyster  

from the North Sea from AusterRegion
1 piece6,50 €

Gratinated wild oysters  

from the North Sea from AusterRegion, with celery, tomatoes
3 pieces21,00 €

Pulled Wild Boar Burger  

Burger with homemade wild boar rillettes, cheddar, lettuce, wild prize leaves and fries
18,00 €

Homemade dumplings from the wild rabbit  

With onion melt, crepe fraîche and small side salad
19,00 €

Venison burger  

With melted onions, cheddar, wild prize blades and fries
18,00 €

Königsberger Klopse from the wild boar  

with potatoes
18,00 €

Wild boar sausage  

With potato puree and sauerkraut
16,00 €

Fish & Chips  

Fried fish with fries and remoulade
17,00 €

Cheese spaetzle  vegetarisch

hand-scraped spaetzle gratinated with Allgäu Emmental cheese, served with homemade fried onions
16,00 €

Vegan burger  

With melted onions, pumpkin, turnip and fries
18,00 €

Vegan tarte flambee  

Soy cream, tomatoes, onions, zucchini, peppers, red cabbage, mushrooms, spring onions
14,00 €

Chili sin carne  

With vegan crème fraîche and homemade sauerkraut-focaccia
16,00 €

Chocolate cake  vegetarisch

With blood plum compote and apple sorbet Please note the preparation time of approx. 15 minutes
13,00 €
All prices include the statutory VAT.
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